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Shake Kawa Salada / Crispy Salmon skin salad
牛蒡沙拉 / Fried Burdock Salad in Honey Mustard Sauce
Purple Sweet Potato Latte
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Soba Avocado Salad
Pan Seared Grouper with homemade Potato Croquette
Photos by Sleewonderland
Wall Art
Kocik kitchen
Fried Squid
Taufu
Aglio Olio Mushroom
Water
Photos about OISO Korean Traditional Cuisine & Cafe
Grilled Beef Meats Marinated in Soy Sauce
Banchan
Seafood Steamboat
Potato Salad
Pomegranate & Aloe Juice
