Warm Seared Scallops and Prawn with Ruby Red Grapefruit, Orange & Frisee Salad, Piquillo Coulis
John Dory – John Dory fillet pan-seared and served with Moroccan-style rice (raisins, orange cubes and almonds) topped with scallop and complimented by market vegetables.
Orange Cake
Orange and Chocolat Souffle with English Custard and Grand Marnier