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Fresh Ginseng Broth with Dried Scallops & Bean Curd
Double-boiled turkey broth with egg white 蛋白火鸡翅盅
Fish Broth with Mushrooms, Lotus Root and Fish Mousse in Mini Clay Pot (浓汤莲池鱼付)
Sea Bass Roll with Asparagus, Cheese Risotto & Spicy Seafood Broth
Deep Fried Stuffed Prawn Dumpling in Superior Broth
Mushroom Rice in Broth
Photos by Welapfud
Pork Chop with barbeque sauce
Crispy meat and beancurd on mantou-like bread
Deep fried chicken balls in sweet and sour sauce
Rustic antipasto
Fried "Bei Ge"
Saito Fish Cake
Photos about Chong Qing
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Steamboat Ingredience
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