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厨师推荐 —— 正宗重庆烤鱼 Traditional Chong Qing baked fish
Traditional Double-Boiled Soup
Traditional Three-Cup Chicken with Superior Stock, Black Sesame Oil and Dark Soy Sauce (RM28/RM42/RM70)
Roasted Pi Pa Duck Traditional style
Traditional Rice Sausage
Fried Traditional Nian Gao with Yam and Sweet Potatoes
Photos by Motormouth
Pâtisserie BoutiQue
Hakka Pan Mee
Turkey Bacon Carbonara and Seafood Carbonara
Fried Dumpling
Stir Fried Milk Chinese Cabbage (Nai Bak)
Coffee (MYR3.50) and rose green tea (MYR4.50)
Photos about Jose & Deli Eatery
Traditional Breakfast 3
Traditional Breakfast 2
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Interior
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