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Foodie Photo
missyblurkit
Steamed Home-made Spinach Bean Curd with Chinese Wine Topped with Fresh Crab Meat
@
Lai Ching Yuen 荔晶园
Kuala Lumpur
Jalan Bukit Bintang
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www.missyblurkit.com
Tags
Chinese
Wine
Chinese Wine
Meat
Steam
Spinach
Crab Meat
Bean
Bean Curd
Crab
Home-Made
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