Steamed Star Garouper with Wood Fungus and Red Date
Steamed Shrimp Dumpling with Crab Roe sprinkled with Gold Dust, Steamed Assorted Mushroom ‘Sek Lou Gou’ with Nam Yee Sauce, Deep Fried Prawn Roll with Katafi served with Salad Sauce
Steamed Golden Star Grouper with Pickles, Chilis and Garlic
Yee Sang with the Crispy Soft Shell Crab
Cod Fish Dumpling With Orange Skin And Pumpkin
茶香烟玉兰鸡 Smoked "Village" Chicken with Flavoured Chinese Tea