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KAM HEONG CLAMS
Fried Clam
Mie’s Clams in Clear Soup
Clams cooked with Rosdet’s special spicy sauce (Lala Masak Pedas)
Clams
Lemongrass Steam Clams
Photos by missyblurkit
Salt Steamed Crab
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Seafood Spaghetti
Buttery and fluffy croissants
Dim Sum
Fish
Photos about Miraku
Moraku Kami Nabe
Black sesame ice cream.
Anmitsu with Palm Sugar
Annin Tofu
Chicken Sukiyaki
