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Izakaya Kushi Raku Japanese Grill Bar @ TTDI , KL
Teppanyaki lamb packed with distinct gaminess and smokiness from grill
Braised Meat with Yam/ Kau Yoke
Grilled Cod Fish
Hong Kong-style Claypot Waxed Meat Rice – a classic Chinese New Year dish
GRILLED SOTONG SUMBAT WITH RICE
Photos by missyblurkit
Nasi Kukus Ayam Berempah
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Seafood Spaghetti
Angus Tenderloin
Pandan Chiffon Cake
Mango, Couscous & Cilantro Salad
Photos about Bali Hai Seafood Village
Interior Environment
Bali Hai Seafood Village
BBQed Grilled Chicken Satay
BBQ Japanese Sanma
Fruits
