Almond Tart & Classic Filippo’s Tiramisu’ by the Cup
Outdoor Balcony, Senja
Olives, Sun-Dried Tomato Dip & Creamy Cheese Dip
Grilled Rib Eye Skewers
Mozzarella and Tomato Caprese with Aged Balsamic, Sun Dried Tomato Cous-Cous Salad with Asparagus and Bell Peppers, Italian Polenta with Grilled Fennel and Gorgonzola Dressing.