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Baked BBQ pork bun (char-siew) 金牌菠萝叉烧包
Chicken Chop with Teriyaki Sauce
Deep-fried Prawns wrapped with yam paste
Baked Freshwater Prawns with King Superior Soya Sauce
Stir-fried Rice with XO Sauce
Photos by mimid3vils
Interior
Pork Lard Noodle
Kimchi Jiggae
Apple & Mint Lemonade (RM 13.50) & Rose Lychee Frostie (RM12.50)
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Mincedmeat Crumble Pie with Vanilla Ice Cream
Photos about Cheng Ho Court
Baked King Prawn with Garlic and Cheese
Fancy Duet
Condiments
Steamed Bamboo Fish with Soya Sauce
Deep Fried Golden Mushroom with Fresh Scallop
