Photos by mimid3vils
Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Kitchen
Poached Pork Belly
Interior
Mincedmeat Crumble Pie with Vanilla Ice Cream
Photos about Dai Shu Geok Ipoh Yong Tau Foo
The Ipoh famous Sar Kok Liew (Deep fried yambean fritter)
Satay Stall
Yambean Fritter
Pork Satay Sauce
Yong Tau Foo (RM 0.60 / pcs)
