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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
COMBO E J Fish Burger + French Fries + Soft Drink
Mee Sua Soup 面线汤
Tomyam Seafood Soup
Thai Fish Cakes – Tod Man Pla
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by kwong.yong
Lamb Nasi Biryani
Sweet and Sour Pork Ribs
Mushroom Soup
Deep-Fried Pork Knuckle
Fried Crabs with Salted Egg Yolk
Beef Tongue Shio and Harami
Photos about Tai Thong Odeon Restaurant
Fried Rice
Steam Pomfret
Loh Mai Kai and Char Siew Bau
Roast Suckling Pig
Gwai Ling Guo (Herbal Jelly)
