Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
SYW (Sun Yeong Wai)
Dry Curry Noodle
Spicy Pickled Mustard Greens With Sliced Pork
Dishes
Wong Koh Kee Restaurant
Photos about Indulgence Restaurant and Jazz Room
Smoked Duck Salad 2
Pastries and Drinks
Interior Environment
Indulgence Restaurant and Jazz Room
Gingerbread & Roasted Grapes Squares with Vanilla Ice Cream, Figs and Glaze made from Hibiscus Jus
