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Chinese Cruller stuffed with Squid Mousse served with Thousand Island dressing
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Earl Grey Milk Tea
Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
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Photos by ojsiew
Interior
Soy Milk Latte
Poached Eggs & Herb Tomotoes
Strawberry Cheese & Chocolate Ice-creams
Honey Lime Jelly Juice
Piccolo Latte
Photos about Pao Xiang Bak Kut Teh (宝香绑线肉骨茶)
Tau Fu Pok
Claypot Bak Kut Teh (瓦煲肉骨茶)
Siew Pak Choy
Yao Char Guai (Chinese crullers)
Soft Bone BKT
