Thai belachan fried rice-served with chopped fresh long bean, mango, egg omelette, green Bird's eye chillies, dried shrimps, onion and well marimated darkish chicken cubes
Red Curry Duck Confit Noodles
Bubur Cha Cha
Wan tan mee-deep fried wan tan mee doused with a egg gravy with chicken meat, squid, shrimp, lettuce and sprigs of coriander leaves