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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Greenland prawns in a cold salad
Country Fried Chicken (3 Pcs)
Deep-fried Prawns with Lemon Mayonnaise Sauce
Fried Yang Neum Chicken
Grilled Cod Fish on Garlic Fried Rice
Photos by lushia
Vegetable Soup
Poe Tak
Pai Nor Mai Farang
Steamed Chicken Served With Thick Gingery Sauce
Condiments
Condiments
Photos about Fong Lye
Vege
Tea
Stewed Radish Beef
3 cup chicken
Fish Soup
