Photos by idontcryieat
Pasta Station
Croustillant Foie Gras
Spaghetti With Prawn And Italian Dressing
Ingredients
Ice-cream mix jackfruit and red ruby with basil seeds
Pandan ice-cream with cendol and almond flakes
Photos about LVE
Photography by one of the Chef's wife
Dessert
Interior
Crumble Cod Fish Baked In A Skillet
Smoked Salmon From The Breakfast Menu
