Photos by taufulou
Pla Nung Manao – Fish with Lemon & Chilli
Cocoacabana
Bourbon Whiskey
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Seared Seafood Skewer in Green Shiso Sauce
Double-boiled abalone soup and sea cucumber with morel mushrooms and maca
Photos about Ti Chen
Ti Chen Restaurant
Braised Hong Kong Yee Foo Noodle with Crab Meat
Prawn Dumplings
Braised Seasonal Vegetables with Dried Oysters & Sea Moss
Deep Fried Prawns with Wasabi Mayo Dressing
