Photos by taufulou
Meats
King Nung Nom Sod – Prawns with Milk and Egg
Steamed Rice with Yam, Preserved Assorted Meat and Chicken Sausages in Lotus Leaf
Hana Dining + Sake Bar
Engawa Nigiri
PULP by Papa Palheta
Photos about Fa-Ying by Rama V
Menu
Spaghetti with River Prawn in Chu Chee Style
Pinapple Fried Rice
Thai Fragrant Rice And A Bow Of Thai Salad
Vegetarian Green Curry
