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Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Cod Fish
Hawk Fish & Chips
Smoked Salmon Yee Sang
Chilled Osmanthus Jelly
Photos by fatboybakes
Prawn Bisque, served with sides of rouille, cheese and infused croutons
Baked Atlantic Cod with a Clam Chowder reduction and topped with bacon bits
Flourless Chocolate Cake with Salted Caramel Sauce
Red Velvet Log
Cakes
Cornish Octopus
Photos about New Formosa Restaurant
Puddings
Dessert
Signature Ham
Fried Spare Ribs With Pineapple Taiwanese Cantonese Style
Yam Dessert With Gingko Nuts
