Photos by email2me
Hakata Tsukemen
This glass cup is for double eggs.
Double boiled 6 head abalone soup with fish maw and “Ming Mu Fish”
Wok Fried prawns with Chinese BBQ sauce and almond
“Fat Choy” sun dried seafood pot
Banchan
Photos about Restoran Xiao Lao Wang Hotpot
The Salmon Head Broth
Restaurant Xiao Lao Wang Hotpot
Steamboat Ingredients
Rice crackers in hotpot
MeatBalls
