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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Portuguese egg tart 特色葡式蛋挞
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Garage 51 by Coffee Société
The Good Batch
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Coffee & Tea
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Restoran Chef Low 羊城海鲜饭店
