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BBQ Chicken Risotto
BBQ Beef Ribs
Crispy Hot BBQ Chicken Wings
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
BBQ Chicken Burger
BBQ Cockles
Photos by summerkid
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Claypot Stewed Abalone with Sea Cucumber, Sun Dried Oyster, Fatt Choy, Mushrooms and Bran Gluten 蔥油紅燒鮑魚三寶煲
Curry Mee
New Chapter by The Owls Cafe
Interior
Braised Sea Moss Oyster Rolls with White Jade Shell and Garden Green 發菜蠔士卷拌玉鮑角
Photos about Tao Cuisine
Drunken Chicken
Dishes
Exterior
Chawamushi
Interior
