Noble House's Seafood three treasures-Scallop with smoked bacon pie (cheesey and flamed) -prawn with mango sauce (fresh and thick dip -wish I could have more )and Salmon cubes in zucchini boat (good crunch to the fresh Salmon)
Fried Chicken
Baked white Tuna fish with special sauce in a Dragon fruit boat
Chilled sweetened Aloe Vera and Longan
Deep fried sweet potato ball and deep fried sesame glutinous ball