Photos by summerkid
Oyamaimo Shake Maki
Caprese (Italian Mozzarella cheese with fresh tomato, basil infused olive oil), Gnocchi Al Gamberi (Potato dumpling with prawns), Spaghetti Alla Risata (mix seafood with spicy tomato sauce & anchovy), Pesce Al Forno (mussel, squid, prawn in creamy
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Coconut Pudding 萬事如意 （椰子布丁）
Sashimi – Nama Maguro, Kampachi, Tsubugai
Yong Zhou Fried Rice 揚州炒飯
Photos about Royal China Restaurant
Royal China for Dim Sum
Double Boiled Hasma Jelly with Seaweed and Coconut Cream 滋润椰汁海燕窝雪蛤
Siew Mai
"Wo Peng"
Free Of Charge Appetiser
