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Steamed Custard Bun With Salted Egg
Pan Seared Grouper with homemade Potato Croquette
Braised Sliced Abalone, Mushrooms, Sea Moss and Beancurd with Garden Greens
Prawn Paste Balls in tomyum sauce
Steamed Rice Rolls
Pork Dumplings in Spicy Sauce
Photos by summerkid
Roti Bakar
Spaghetti Rendang Kambing
Steamed Giant Estuary Grouper Filler with Homemeade Assam Jawa Sauce 亞參白灼翹籠鼎
Salmon with Rice Cracker Yee Sang 年年有餘（三文魚撈生）From RM118nett onwards, per portion
Roasted Pee Pa Duck 富甲天下（古法琵琶鴨）
Simmered dish – Beef Tongue with Japanese Turnip
Photos about Imperial Garden
Dishes
Curry Roasted suckling piglet (烧乳猪)
Buddha jump over the wall (佛跳墙)
Double-Boiled Sea Coconut with Ginseng & Snow Fungus
Sauteed Mushroom with Fish Maw & Dried Oysters
