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Moo Kata Steamboat & BBQ House
BBQ Taiwanese sausage
BBQ Pork Ribs
BBQ Meat
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Original Hand Tossed Ocean Delight + Texas BBQ Chicken
Photos by summerkid
Atlantic Premium Seafood Yee Sang – Medium
Mentaiko Cod Fish Bowl
Caprese (Italian Mozzarella cheese with fresh tomato, basil infused olive oil), Gnocchi Al Gamberi (Potato dumpling with prawns), Spaghetti Alla Risata (mix seafood with spicy tomato sauce & anchovy), Pesce Al Forno (mussel, squid, prawn in creamy
Steamed Live Kerai Fish with Superior Soy Sauce 黃袍加身（金甲吉儸魚）
Braised pork knuckle, fresh mushroom & sea cucumber 红烧鲜菇海参猪手
Yong Zhou Fried Rice 揚州炒飯
Photos about Sanook Bistro & Sportz Bar
3S Crispy Salmon
Menu
Sesame Honey Lamb Pizza
Smokey Wing Khao Pad Khapit (Belacan Fried Rice With Fried Chicken Wings) – fusion dish of Thai and local flavours.
Ayam Percik Vietcong Style - Malaysian style BBQ chicken served with Vietnam peanut sauce and herbal pilaf rice, garnished with acar rampai and crispy crackers.
