Lai Po Heen’S Cny “Fatt Choy” Sun Dried Seafood Pot
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Fried Rice with Yam Cube and Dry Shrimp in Lotus Leaf