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seafood salad @ Avanti Italian-American Ristorante
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Mango Soft Shell Crab Salad
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Greenland prawns in a cold salad
Grilled Mixed Fruits Salad
Mesclun Salad
Double-boiled Dried Seafood & Black Chicken Soup
Photos by ccsoo
Bitter Gourd
mee sua
appetiser
sardine puff & curry puff
tuna finger sandwich
Fried Vege with sliced garlic
Photos about Avanti Italian-American Ristorante
Desserts
Interior Environment
seafood salad
mushroom soup
Desserts
