Photos by taufulou
Interior
Lamb
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Roast Chicken and Duck Platter served with Marinated Jellyfish
Braised Sliced Oysters, Mushroom, Sea Moss and Beancurd with Garden Greens
Fried Burdock Salad in Honey Mustard Sauce
Photos about Wet Char Koey Teow
DIning Area
Wet Char Koey Teow Stall
Dining Area
Menu & Price List
