Photos by taufulou
Interior
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Robata Monkey
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Engawa Nigiri
Photos about Paradise Inn
Stewed Pork Belly with Salted Fish
Smoked Duck Slice
Kangkung Belacan
Taiwanese Style Stewed Chicken in Supreme Soy Sauce (石锅三杯鸡中翅)
Menu
