Photos by taufulou
Thai U Up
Wok-fried Tiger Prawns with Vietnamese Five Spice Powder
Ojos Bar
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Hana Dining + Sake Bar
Flight Club @ KLIA (International Departure)
Photos about Di Wei Chinese Cuisine
Di Wei Chinese Cuisine Restaurant
Di Wei Chinese Cuisine Restaurant
Di Wei Chinese Cuisine Restaurant
Nian Gou
Steamed Seabass in Asam Sauce
