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Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
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Photos by taufulou
Dishes
Soup
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Crispy Soft Shell Crab Wrap with Lettuce
Seared Seafood Skewer in Green Shiso Sauce
Homemade Tofu Cheesecake
Photos about Sanook Bistro & Sportz Bar
Kim Yang Lamb Cutlets
Spicy Thai Mango Tuna Pizza
Margaret's Bread Butter Pudding
Main Course
Grilled whole squid (250 grams) stuffed with prawn otak otak
