Steamed Shrimp Dumpling with Crab Roe sprinkled with Gold Dust, Steamed Assorted Mushroom ‘Sek Lou Gou’ with Nam Yee Sauce, Deep Fried Prawn Roll with Katafi served with Salad Sauce @ Zuan Yuan Chinese Restaurant

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Photos by taufulou

Tomyum

Meats

Caesar Salad with Salmon and Grated Parmesan Cheese Yee Sang

Sushi

Dutch Garden

Breakfast

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