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Crab RM70/KG
Soft Shell Crab 软壳蟹
Steamed Live Kerai Fish with Superior Soya Sauce
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Stir-fried Rice with XO Sauce
Brown Crab @ 1.4kg
Photos by lingzie
Sliced Beef
3 different dipping sauces – Homemade special chilli sauce, Coriander Oyster garlic sauce & White radish spicy sauce
Zhen Jiang Chicken
Thai Lemon Steamed Seafood – Squid & ‘Kappa’
Mongolian BBQ
Murtabak with lamb and beef
Photos about Sesame & Soy
Chocolate Crème Brulee
Australian Wagyu Beef Cheek
Stewed Wagyu Beef Cheek Wrapped In Bean Curd Sheet
Hunan Style Baby Lobster (湖南乾煎小龍蝦)
Gula Melaka Crème Brule with Coconut Ice Cream
