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Braised Homemade Bean Curd, Dried Oyster with Prawns and Vegetables 祥龙贺岁
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Mini Vol-Au-Vent with Foie Gras Mousse
Tom Yam Seafood Linguine
Sirloin Steak
Vegetable Item (Stir Fried Kailan)
Their signature biscuit series include the Floss with Lotus Paste, Floss with Lotus Pastes and Salted Egg and Dried Pork a.k.a Bakkwa
traditional Hokkien and Teochew mooncakes
Photos about Garden Ferringhi
Steak
Garden Ferringhi
Mongolian Steak
Business Card
BBQ Chicken Kebab
