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Stewed Duck 潮州卤鸭
Sous vide Duck Breast with Porcini reduction
CoC Smoked Duck Breast
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Pan-fried Duck Liver with citrus sauce
Double Smoked Duck Carbonara Fettucine
Photos by GourmetGarden
Gyu Misoki
Plenty of Japanese Alcohol
Beef Rendang
Mussels & Clams Lombardi con Pappardelle
Daikon Sarada
Hotate Shimeji Batayaki
Photos about 113 台牛后 Duck Meat Koay Teow Theng
台牛后113粿条汤
Duck Meat Koay Chiap
鸭肉粿条汤
鸭粥
Braised Duck Meat and Duck Intestines with Sprouts
