Stuffed Mushrooms with Shrimps and Squid Mousse served with Crab Roe Sauce
Southern Bang (Oly Crab Spicy) 500g Yabbies with King Mushroom
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!