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Chocolate Mousse Cake with Pistachio Tuile, Vanilla Ice Cream, Mixed Berry Compote, and Orea Soil
White Chocolate Mousse served with Strawberry Heart, Pistachio Dust and Raspberry Sorbet
Pan-Seared Stuffed Scallop with Shrimp Mousse in a Bed of Pumpkin Puree
Strawberry Waffle
Strawberry Almond Oatly Oat
Photos by Cheryl Chan Photography
Seats
Penne Pasta with Salmon
Herbal Soup
macarons
Insalata
Vnmese Milk Coffee (Hot)
Photos about Thirty8
BBQ Australian Black Angus Beef Ribs
Interior
Menu
Sushi
Caramelia Chocolate Soup
