Photos by EuniceEunny
Tamarind Chicken
Creme Brulee- Red Tea
Chocolate Brownie, Butterscotch Sauce, Vanilla Ice Cream
5 types of appetiser
Fried Salted Egg Yam Dumplings
Big Prawn Dumpling with pickled vege soup
Photos about Five Senses
Yee Sang
Roast Duck and Char Siew Plate
Dim Sums
Char Siew
Pastries
