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Caramelized Roast Pork with Garlic Cloves
Roasted Lamb
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Beef and Hashed Benedicts
Grilled Beef Tenderloin with Creamed Mushroom, Asparagus & Roasted Vegetables
Ultimate Beef Burger
Photos by dropsofcontentment
Sang Har Noodle
Interior
Interior
Thai Stir Fried Chicken Noodles
Southern Fried Breakfast
Interior
Photos about Serena Brasserie
Margarita
Cactus Salad
Seafood
Salt & Sugar Cured Norwigian Salmon, Watercress, Endive, Red Onion, Asparagus, and Mustard Sauce
Interior Environment
