Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Pulut Hitam and Nyonya Rojak
Chef Gaik Lean
Kampachi Interior
Sushi making
Dessert
Photos about Moxie Restaurant and Bar
Marquise de Moxie
Molten Cake
Steak Diane
Sirloin 8oz Black Angus
Prime Rib
