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Seasonal Pan Fried Salmon Bone
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
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Pan Fried Carrot Cake with Preserved Meat 煎萝卜糕
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SMOKED SALMON GARLIC FRIED RICE
Photos by CCFoodTravel
Sago melaka
Slow-cooked Scallop Mousse in Spicy Thai Consomme
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Heritage House
Dessert
Marquessa served in a fish bowl
Photos about Dish
Grilled Scampi with Lemon Butter Sauce
Turkey Ham and Cheese Croquettes
Bread Is Served With Olive Oil And Balsamic Vinegar For Dipping And A Slab Of Garlic Butter For Spreading
Humitas
Taste of Dish
