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Salt & Sugar Cured Norwigian Salmon, Watercress, Endive, Red Onion, Asparagus, and Mustard Sauce
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Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
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Photos by CCFoodTravel
Ingredients
Homemade Christmas Pudding
Master’s Flame and Feijoa Fizz
Chicken Teriyaki Sticks
Chef Gaik Lean
Kampachi Interior
Photos about Lung Seng Seafood Restaurant
Prawns
Soft Shell Crabs
龙城 (冷气) 海鲜酒家 Restaurant Makanan Laut Lung Seng
大头虾
Steamed Catfish
