Photos by CCFoodTravel
Nyonya Fried Rice
Devilled Whitebait with tar-tare sauce and thai ketchup
Master’s Flame
Grand Margarita
Sago Melaka
Marquessa served in a fish bowl
Photos about Sevenatenine
Salad
Low Temperature Cooked Seabass, Hommous
Sushi
Dessert Trio
Loin of Lamb with Eggplant Cannelloni and Garlic Confit
