Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象
Creamed Pumpkin Soup spiced with Ginger
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Baked Fish Papillote
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Braised Fish Maw with Dried Oysters & Black Mushrooms