Pan seared cod medallion with eggplant and vegetables ‘caponata’ herbs saffron butter sauce
Hearty Breakfast served with grilled chicken sausage, sauté mushroom, pan seared chicken ham,baked bean,roast potato,toast scramble egg with dice vegie, house salad
Pan Seared Grain Fed Sirloin served with Roasted Baby Potato, Onion Marmalade, Mix Green, Balsamic Reduction, and Au Jus