Warm vegetables tart with mushroom duxelle scented truffle, tomato confit, wild arugula and black olive oil

Eastern & Oriental Hotel, Lebuh Farquhar, Penang
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Tart with Mushroom Duxelle scented Truffle, Tomato Confit, Wild Arugula and Black Olive Oil

Eastern & Oriental Hotel, Lebuh Farquhar, Georgetown, Penang
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Appetizer – Tarte tiède de legumes, duxelle de champignons a la senteur de truffles, tomate confites, roquette sauvage et huile d’olive noir

Eastern & Oriental Hotel, Lebuh Farquhar, Georgetown, Penang
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Warm vegetables tart with mushroom duxelle scented truffle, tomato confit, wild arugula and black olive oil

Eastern & Oriental Hotel, Lebuh Farquhar, Georgetown, Penang
0 Likes