"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.

Lebuh Keranji, Taman Mutiara, Bukit Mertajam, Penang
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Chilli Sauce

Taman Sri Rambai, Bukit Mertajam, Penang
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Chilli Asparagus

Taman Berjaya Indah, Bukit Mertajam, Penang
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