"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.

Lebuh Keranji, Taman Mutiara, Bukit Mertajam, Penang
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Thai Steam Black Pomfret with Chili Lime Sauce

Taman Berjaya Baru, Bukit Mertajam, Penang
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Lime & Sour Plum Drink

Taman Berjaya Indah, Bukit Mertajam, Penang
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